Breakfast & lunch menu

(GF) Gluten Free (DF) Dairy Free (VG) Vegetarian (V) Vegan
ZE BREAKFAST MENU (UNTIL 11.00AM)
$16

Served with seasonal fruit and berry compote with honey and yogurt.

$20

Croissant, pain au chocolat, baguette served with jam and butter - includes a fresh juice and hot beverage.

$19.50

Potato rosti with fried egg and side salad. Choice of two toppings:
Ham / Red Onion / Cheese / Tomato / Mushroom
Extra filling +$3 each

$19.50

Homemade baked beans in spicy tomato ragout with Merguez sausage and baked egg.
Vegan Sausage +$2

$19.50

Brioche French toast topped with: Berry compote and creme anglaise with toasted almonds OR Rum butterscotch sauce, banana, greek yogurt and toasted pecans.
Available all day!


PRE-ORDER DINNERS
Our pre-order dinners are available for pick up with 24 hours notice. All come with reheating instructions.
$20

Our classic French onion soup with croutons and cheese.
1L Bag

$27

Slow cooked beef, bacon, mushroom and red wine stew with cheesy mashed potatoes and truffled greens.
Minimum order of two portions


BEVERAGES
HOT DRINKS
$5.40
$4.70
$5.50
$5.50
$4.70
$5.20

Oat, Soy, Coconut +.50 | Vanilla, Caramel, Hazelnut +.50 | +.50 for large size

TEAS
$5

Roxy Black, Luxe Grey, Lightening Green, Minty Ohm, Runaway Rose, Kapow, Detox

COLD DRINKS
$8
$8

Contains gelato and is topped with candied nuts!

$8
$6
$6
$6
$4.80

Apple, Orange or Cranberry

BOTTLED DRINKS
$5.80
$5.80
$5.80

Lemonade, Cola, Lemon & Lime, Ginger Beer

$5.80

Yuzu, Mandarin, Cloudy Pear, Lime & Jalapeno

$5.80
$5.80
BEER & WINE

BY THE GLASS

$14

White wine & crème de cassis

$14

Bubbly & cr`eme de cassis

$13

French M`ethode Champenoise

$13
$13
$14
$15
$13
$15

Pinot Noir

$13

Cabernet Sauvignon Merlot

$14
$11

(70ml)

BY THE BOTTLE

$10

(330ml)

$10

(330ml)

$89

Brut NV

$55

French M`ethode Champenoise

$55
$55
$59
$65
$55
$65

Pinot Noir

$55

Cabernet Sauvignon Merlot

$59
Nos Classiques
All served with green salad and either fries or seasonal vegetables.
$24

Free range ham and cheese toasted sandwich.

$26.50

Free range ham and cheese toasted sandwich topped with a fried egg.

$25

Buckwheat crepe filled with two fillings of your choice: Ham / Cheese / Mushroom / Tomato / Red Onion
Extra filling +$3 each

$24

Made with free range eggs. Choice of two fillings: Ham / Cheese / Mushroom / Tomato / Red Onion
Extra filling +$3 each

$27

Made with free range eggs.
Smoked salmon and baby spinach


Les Tartes et Les Quiches
All served with green salad and either fries or seasonal vegetables.
$21
$21
$22
$21

Les Plats Traditions
$13
$15

Our world famous French Onion soup

$30

Mussel, scallop, prawn and shrimp baked in a creamy shallot sauce served with green salad.

$29

Merguez (Beef/Lamb) or Chipolata (Pork) sausages, onion fondue, apricot capsicum relish, and dijon mustard served with fries and salad.
Vegan Sausage +2

$14

1/2 dozen snails served in garlic and herb butter with baguette.

$29

Crispy deep-fried free range chicken,
capsicum and rocket filled gougere. Served with fries, espelette aioli and green salad.

$29

Slow cooked beef, mushrooms and bacon in red wine served with mash potato and green salad.

$32

Sirloin Steak served with homemade béarnaise sauce, fries and salad.
Please note that our fryers are not gluten/wheat free


Les Salades
$25

Smoked chicken with cos lettuce, bacon, anchovies, parmesan and a poached egg.

$25

House smoked salmon with pinenuts, mixed salad and crudities.

$25

Fresh goat cheese croutons, candied walnuts and candied apple on a mixed salad.


French Platters
All platters are served with toasted baguette.
$17

With onion jam.

$19

With mustard and cornichons.

$20

With dill cr``eme fraiche.

$18.50

Two cheeses. Served with condiments
Three Cheeses - $23
Four Cheeses - $27


Fries
$9.50

With tomato sauce & mayonnaise.


PRE-ORDER DINNERS
Our pre-order dinners are available for pick up with 24 hours notice. All come with reheating instructions.
$20

Our classic French onion soup with croutons and cheese.
1L Bag

$27

Slow cooked beef, bacon, mushroom and red wine stew with cheesy mashed potatoes and truffled greens.
Minimum order of two portions


BEVERAGES
HOT DRINKS
$5.40
$4.70
$5.50
$5.50
$4.70
$5.20

Oat, Soy, Coconut +.50 | Vanilla, Caramel, Hazelnut +.50 | +.50 for large size

TEAS
$5

Roxy Black, Luxe Grey, Lightening Green, Minty Ohm, Runaway Rose, Kapow, Detox

COLD DRINKS
$8
$8

Contains gelato and is topped with candied nuts!

$8
$6
$6
$6
$4.80

Apple, Orange or Cranberry

BOTTLED DRINKS
$5.80
$5.80
$5.80

Lemonade, Cola, Lemon & Lime, Ginger Beer

$5.80

Yuzu, Mandarin, Cloudy Pear, Lime & Jalapeno

$5.80
$5.80
BEER & WINE

BY THE GLASS

$14

White wine & cr`eme de cassis

$14

Bubbly & cr`eme de cassis

$13

French M`ethode Champenoise

$13
$13
$14
$15
$13
$15

Pinot Noir

$13

Cabernet Sauvignon Merlot

$14
$11

(70ml)

BY THE BOTTLE

$10

(330ml)

$10

(330ml)

$89

Brut NV

$55

French M`ethode Champenoise

$55
$55
$59
$65
$55
$65

Pinot Noir

$55

Cabernet Sauvignon Merlot

$59
Kids
$15

Served with fries or mash potato or vegetables and a juice or hot chocolate.

$15

Served with fries or mash potato or vegetables and a juice or hot chocolate.

$15

Served with fries or mash potato or vegetables and a juice or hot chocolate.


PRE-ORDER DINNERS
Our pre-order dinners are available for pick up with 24 hours notice. All come with reheating instructions.
$20

Our classic French onion soup with croutons and cheese.
1L Bag

$27

Slow cooked beef, bacon, mushroom and red wine stew with cheesy mashed potatoes and truffled greens.
Minimum order of two portions


BEVERAGES
HOT DRINKS
$5.40
$4.70
$5.50
$5.50
$4.70
$5.20

Oat, Soy, Coconut +.50 | Vanilla, Caramel, Hazelnut +.50 | +.50 for large size

TEAS
$5

Roxy Black, Luxe Grey, Lightening Green, Minty Ohm, Runaway Rose, Kapow, Detox

COLD DRINKS
$8
$8

Contains gelato and is topped with candied nuts!

$8
$6
$6
$6
$4.80

Apple, Orange or Cranberry

BOTTLED DRINKS
$5.80
$5.80
$5.80

Lemonade, Cola, Lemon & Lime, Ginger Beer

$5.80

Yuzu, Mandarin, Cloudy Pear, Lime & Jalapeno

$5.80
$5.80

La Cloche Kai opened its doors on May 16, 2006 - for nearly 20 years, it has been our HQ and cherished home. With its rustic and vintage charm, La Cloche Kai offers a cozy and inviting atmosphere. The café's iconic food cover bell logo pays homage to its French roots. When not in café mode, we are busy catering and hosting regional dinners, ensuring there's always something special happening at Kai .